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  • One option to consider is a bread knife with an offset handle. Fantastic for cutting bread and will make very short work of leafy veg prep - cabbages and lettuces - and even tomatoes if kept sharp.

    I use one of these handheld style sharpeners - it runs along the serrations just fine.

  • One option to consider is a bread knife with an offset handle

    Yeah, we've got one, it's ugly as sin though.

    I'll check out one of those sharpeners.

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