You are reading a single comment by @Bettini and its replies.
Click here to read the full conversation.
London Fixed Gear and Single-Speed is a community of predominantly fixed gear and single-speed cyclists in and around London, UK.
This site is supported almost exclusively by donations. Please consider donating a small amount regularly.
I cleaned my Baratza Sette 270 the other day, and was surprised by the amount of coffee that was being retained.
Does anyone have any experience of this sort of thing:
It seems like a reasonable solution to getting the last few grounds out, and saves slapping the top of the hopper.