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Honestly, I don't think it's worth it. If you want it pre-made, buy a takeaway pizza from a pizzeria.
Pre-made doughs have additives and all other shit in them to keep them fresh. Making a simple pizza dough is actually not much work and time if you exclude the rising times, where you can do other stuff.
Sacrilege maybe and I did utfs but is there a forum consensus on what is decent pre made shop bought pizza dough?