• Kitchen Worktops, what should I be looking at?
    Marble - I assume too delicate?
    Granite?
    Quartz?
    One of the newer artificial types?

    I’d like it to at least appear like a solid material rather than printed with a pattern…

  • I probably need to see/touch a good example but my impression having worked in commercial kitchens and owned a stainless sink unit is that it would feel a bit agricultural and scratch easily…

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