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I have a Vacuum Sealer Pro - a bit pricier, but works well.
There is a smaller version.
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I have a cheap one and it's a bit shit. If I was going to buy a sub £50 one I'd probably get an Inkbird one as other stuff of theirs that I've had has been decent.
https://www.amazon.co.uk/dp/B09Z6C1CZD/
I imagine the ANOVA one is decent though, although I've resisted getting a new one due to all the plastic you end up using.
Can anyone recommend a vacuum sealing machine for use before freezing food? As usual most of the online reviews seem to be unreliable, hopefully under £50 if possible (is that realistic?).