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  • “You need, for God’s sake, a decent chef's knife. [...] I wish sometimes I could go through the kitchens of amateur cooks everywhere just throwing knives out from their drawers — all those medium-size ‘utility’ knives, those useless serrated things you see advertised on TV, all that hard-to-sharpen stainless-steel garbage, those ineptly designed slicers. Not one of the damn things could cut a tomato. Please believe me, here’s all you will ever need in the knife department: ONE good chef’s knife, as large as is comfortable for your hand.”

    Anthony Bourdain rip

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