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I fucking love chillies.
I love just making stuff with chillies. So much more satiftying than buying it.
The cupboard has two homemade versions of Lau Gan Ma chilli oil - one with Kashmiri and bullet of heaven chilli, the other with acho, guadilla a pasillo. There's also a small jar of habanero oil.
The fridge has adobo, a BBQ sauce, and a chilli harissa.
I've got my eye on that mole negro.
NotThamesWater
Cazakstan
I fucking love chillies. Going to check out Chilli pepper Pete for sure.