Same as you would with a chisel I'd have thought - sharpen the flat side first, using a very thin thing on the spine to get a really small (like 0.fuckall degree) angle, then sharpen the other side to get a burr, then tiny bit on the flat again.
(There's a YouTube video I used to reference for that, but have no idea where it is.)
Yep, makes sense, I know how to sharpen chisels properly so will attempt that before trying to grind a new bevel in etc.
I’m no knife-dork and it was only a cheap one years ago so no matter if I don’t do the best job.
Cheers for the replies y'all.
Same as you would with a chisel I'd have thought - sharpen the flat side first, using a very thin thing on the spine to get a really small (like 0.fuckall degree) angle, then sharpen the other side to get a burr, then tiny bit on the flat again.
(There's a YouTube video I used to reference for that, but have no idea where it is.)