How long and what temp?
With the wings we did; lemon and herb, Chinese, BBQ, tandoori.
180, because that's the default temp for everything, probably take between 20-30 mins, but I'd give a quick check with meat thermometer, especially if feeding to kids.
@owl started
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How long and what temp?
With the wings we did; lemon and herb, Chinese, BBQ, tandoori.