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Buy the forum approved wooden floor varnish, put on as many coats as budget / partner allows. Then do two more. It's a kitchen floor - high usage, lots of dirt and spills - the varnish will protect the wood from the steam and bleach which you will not be able to avoid using. You don't need to go mad about the rubbing down between coats.
stevep
@Dooks-Fatberg
We’ve just had to replace an engineered Oak kitchen floor because damp and rot and stuff. Annoyingly, the new one is way thinner than the inherited old one because cost of crisis crunch credit crisis living cost crunch etc.
The old one was horribly abused by being steam mopped and bleach cleaned etc. the new one is light in colour and seemingly relatively untreated. It’s. Currently pristine and I’m keen to do everything I can to protect and preserve it.
Googling oak floor polish is giving me option anxiety. Any tips? I’m tired and suggestible and will do what I’m told. Help please kthnksbye.