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  • I have the non grindy Melitta with thermal carafe.
    Grind the night before, push the timer button, wake up to hot fresh coffee.

    Stay hot for hours in the pot (diminishing returns when you replace the liquid with air, but I have gone back 2-3 hours later and still been a perfectly drinkable temp)

    Cant help with the quantities, but you could use less water.

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