Outdoor cooking - Barbecues, Barbecue, BBQs, BBQ, Smokers, Grills. And Ribs.

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NotThamesWater in reply to @Ptown

That all looks so good.

bbq slaw.

What recipe please.

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Ptown in reply to @NotThamesWater

I really like this one for a side.

But today I was low on time so I just mixed apple cider vinegar with Sweet Baby Ray's (Spicy&Sweet), mashed it up with some red cabbage and it worked great just to cut through the fattiness of the pork.

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NotThamesWater in reply to @Ptown

Ta. We like to do a pretty simple coleslaw too - red cabbage, red onion, apple, salt & vinegar.

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