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  • I know this will make a lot of folk cry, but bear with me...

    Does anyone have a recommendation for store bought katsu sauce?

    I got some powdered stuff once that has been better than all the other branded ones, but can't for the life of me remember where I got it.

    Cheers.

  • Any Asian supermarket should have the roux blocks. The authentic brands are S&B and Golden Curry. Both great and just need some boiling water for a basic sauce.

    And yeah, no shame. Not many Japanese families make it from scratch.

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