You are reading a single comment by @Dammit and its replies. Click here to read the full conversation.
  • and leaves this

    Water will hardly run through coffee which is ground fine enough for espresso without some pressure behind it. When you leave a head space, it’ll just sit on top. As said, you either have to up your dose to take up the space or grind coarser which will allow the water to run through (probably at the expense of your espresso).

  • I’m just not sure I can get more coffee in- untamped I think 17 or so grams is the limit for that basket.

About

Avatar for Dammit @Dammit started