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Looks delicious! I tend to use a mandolin to slice the potato which speeds up the frying time. I'm on team #no_onion in the tortilla wars.
Thanks once again, I watched the video and also referenced back to the other recipe for some more precise detail. I was a bit haphazard with my quantities like Kenji, I think next time I will follow the measurements in the other recipe.
The result is the best tortilla I have made! It passed the taste test as well!