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It's worth bearing in mind the warm up time (as that'll likely make up a significant portion of how long it's on for). I normally run mine for around 15-20 mins or so to get the stone up to temp and then am cooking for 10 mins or so. Still on the original 13kg tank that I picked up 2-3 years ago. But probably only used it 10-20 times in total.
mmccarthy
@TotalShanner
I’m starting to come around to the idea of getting an Ooni.
How quickly do they rinse through the gas?
I bought a space heater for my garage while I was working on it through winter, it went through that gas like there was no tomorrow though. Do the ovens use it up at a similar rate?