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I need a table to go next to my large ooni table for prep but another £300 table is a level of boujie too far. :D It obviously is the best option though if you have the cash/space.
Cazakstan-
I stumbled across these and plan on using one as my prep area on top of the wooden kamado table I have my eye on.
https://www.amazon.co.uk/gp/product/B09YVMN85Y/ref=ox_sc_saved_image_2?smid=AYP4S2QFT8O41&psc=1
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I went a bit crazy when we moved into our first house, buying all the stuff. I think a prep area transforms the experience, especially when making more than 2 pizzas. But it is a lot for a table 😭
HatBeard
Haggis
edit read Karu as koda! I prep on the left table, I'm currently revamping my garden and thinking about building a kitchen area to replace this but it works well. I accidentally bought the bigger gas bottle haha, you can get away with the smaller one. My only complaint is the oven loses temp really quickly, a door would help but haven't looked into it. It produces great pizza.
Do yourself a favour and order these https://www.adimaria.co.uk/frozen-dough-balls-10x250g-dalla-giovanna
Then spend the afternoon practicing 👍