Made this for Sunday lunch and can confirm it was next level
https://www.bbcgoodfood.com/recipes/next-level-vegan-wellington-with-gravy
Just wanted to second this - made this on Monday, I subbed the wheat gluten with GF flour and xanthan gum, so the consistency wasn't quite as it should be, I don't think, but the taste was spot on. Thanks for the recipe!
@PhilswitchEngage started 2 years ago
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Made this for Sunday lunch and can confirm it was next level
https://www.bbcgoodfood.com/recipes/next-level-vegan-wellington-with-gravy