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andyp-
We need to call @Vince for the defence.
Lasseaux is the 'Rolls Royce' of Champagne.
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This happens very frequently - it's a constant battle to protect the name.
I guess if Americans exported Cumberland sausages & mature Cheddar here, the food would meet a similar fate!
Jingle_Jangle
Vince
The French up to French shit:
https://www.theguardian.com/food/2023/apr/21/miller-high-life-champagne-problems