Generic Touring Thread

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Alan_tbt

Anyone got any meal suggestions for a two week trip, St Malo to Alicante? Would prefer not to have to go to a shop each day… there are three of us, one veggie…

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j_sivel in reply to @Alan_tbt

Cous-Cous is a great base as you can add basically anything you like into it

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Skülly in reply to @j_sivel

Cous-Cous is a great base

I’ve often wondered if you really need hot water for couscous or if you could just soak it for a bit, to save wasting good boiling water that might otherwise be coffee.

I think I’m going to give this a try.

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