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jellybaby in reply to @moocher

What should I be using to make spag bol?

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stappard in reply to @jellybaby

Its definitely one of the trickier things to recreate - the best meat free substitute I've found is clearspring organic soya mince, which does the texture thing very well and then just rely on the other ingredients to bring flavour

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jellybaby in reply to @stappard

clearspring organic soya mince

Might try some but not available from Sainsbury's :(

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