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• #802
Really really nice.
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• #803
a very nice Dutch
Nicely done
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• #804
That’s 4 bikes worth of bags!
Two of them pictured here. Bike building strangely never goes as smoothly as I think it will, it’s probably my youthful naïveté.
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• #805
Ok now THAT'S a fully loaded bike. I would love more colour contrast for the bags
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• #806
Have you got a see-through compartment for important pebbles and shells on your bags too?
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• #807
Ha! actually unintentional
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• #808
...makes sense!
Really looking forward to tomorrow! -
• #809
Saw hulsroys reel on the build.
This is really one of the few bike builds thats different from all the other stuff. Almost tempted to say touching
Are you based in DE btw?
PS. Love the WiFi Chain!
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• #810
Mother of god
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• #811
and finally, monsieur, a wafer thin mint (frame bag)
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• #812
I would love more colour contrast for the bags
Great bike and bags but I have to agree with this, this color takes the attention away from the awesome paint too much imho
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• #813
looks great, mud will eventually provide the contrast for people. really, job well done to you both
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• #814
Surely there’s room for a small bag in the triangle behind the disc mounting tube?
Seriously a fucking awesome job. 👏 -
• #815
love this
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• #816
Really, really good
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• #817
Very good! Well done.
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• #818
Thanks all! This definitely will not be the last set of bags I'll make for this bike so the green-deniers will get their fill at some point. At the show it was on a set of loaner wheels, hopefully my wheels will arrive soon so I can take it out for a spin.
Also thanks to a strong LFGSS group for dropping by, we definitely need to arrange some future riding! Fläming might be a good halfway point?
And much love to @Hulsroy and @JesperXT for the entire weekend! <3
6 Attachments
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• #819
what are the pizza toppings
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• #820
Steinpilze, Büffelmozzarella, Parmesancreme, Topinamburchips, Olivenöl (auch vegan möglich)
The other one was
"Fior di Latte, Gelbe Datteltomaten, halbgetrocknete Tomaten, Stracciatella, Basilikumpesto"It's Standard Serious Pizza. It was recommended to me as the "hypebeast pizzeria" of Berlin but we went at 6 because we had to catch a train so the wait was fine and the pizzas were amazing.
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• #821
fucking beautiful
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• #822
Yeah I strongly recommend any pizza hobbyists to check out their menu for some inspiration. Pekar here in Leipzig is great for that too, they do a vegan tomato + kale + mushroom pizza that's really good.
(I don't mean to pretend I'm actually vegan, but I sort of try some of the time.)
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• #823
Büffelmozzarella
That's the name of my new band sorted
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• #824
So Buffet Slaves is off the table?
Dibs
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• #825
where to cop pec dec?
The slingers (garlands in Dutch, the things you put up for a party) are a very nice Dutch. Very much collab limited edition.
Will all those bags in the background even fit?!