I picked up a Hario Muzidashi coffee pot. What is the consensus on beans for cold brew? Just use my usual beans (filter use only) or is this a scenario where the longer brew time means that nicer beans make less of a difference?
I use the same filter beans but ground a bit coarser
Ta. I only use a clever dripper so I will start with my current grind settings and work my way up.
Are you up in Yorkshire now? Mostly I buy from Limini these days and I can recommend them if you are looking for something more local to you.
@Sumo started
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I picked up a Hario Muzidashi coffee pot. What is the consensus on beans for cold brew? Just use my usual beans (filter use only) or is this a scenario where the longer brew time means that nicer beans make less of a difference?