I'm very much on the light-roasted African coffee side of the preference scale, but that coffee is the only one that I've ever had that I just couldn't finish the bag. Even cutting it with some medium-dark roasted South American stuff was too over-powering to drink.
I'm very much on the light-roasted African coffee side of the preference scale, but that coffee is the only one that I've ever had that I just couldn't finish the bag. Even cutting it with some medium-dark roasted South American stuff was too over-powering to drink.