• This is really helpful, and I'd love to see what other people are eating and the calorific content. We started in earnest yesterday and two meals have been:

    • roasted salmon fillet with ginger and sesame oil, served with wholewheat noodles mixed with a shit tonne of veg (carrots, mushrooms, cabbage, courgette) and seasoned with fish sauce, soy, sesame oil and a bit of black rice vinegar. Estimated calorie content 7-800.

    • Baked chicken breast (marinated in soy, fish sauce, sesame oil, garlic, ginger, sriracha and spring onion), served with brown rice, smacked cucumber and roasted brocc - est calories - 900

  • This is really helpful, and I'd love to see what other people are eating

    Agreed. I'm pretty content with my home meals (except for the times when I have all the beers/carbs), but keen to hear what people are having for lunch during the week and especially if buying out.

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