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  • I was the same. Bounties put me off coconut for a long time. An insult to an otherwise great flavour.

    It's not a snobbery thing for me, plenty of decent cheap coconut chocolates out there. Just not into a hardened slurry of sugar and glucose syrup. Its about as difficult to eat as kendal mint cake.

  • Cherry Ripe is where it’s at for me. Don’t think there’s a better mass produced confectionery chocolate bar out there.

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