Ours doesn't sound very different to the JO one, though doesn't include the sweetness of peaches.
Grate carrots and onions to a fairly fine texture, salt and drain some of the liquid from them. Crumble in cooked chestnuts, sausage meat, breadcrumbs, egg, handfuls of parsley, tons of salt and pepper. Banging every year. In fact, need to do that this eve along with bread sauce.
Ours doesn't sound very different to the JO one, though doesn't include the sweetness of peaches.
Grate carrots and onions to a fairly fine texture, salt and drain some of the liquid from them. Crumble in cooked chestnuts, sausage meat, breadcrumbs, egg, handfuls of parsley, tons of salt and pepper. Banging every year. In fact, need to do that this eve along with bread sauce.