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  • Made this on Friday. It was lush, although our basil was a bit overpowering for it I though. We even found some decently spicy chillies when shopping for it, which is new for a Spanish market (outside of the latam stalls).

  • Nice! I've managed to not overdo it yet, but we've got another hot week in London, and a watermelon sitting on the window sill, so I'll let you know if I've overdone it by the end of the week.

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