What sort of grinder are you using? It looks like there are some drier parts to the puck, where it looks like a coarser grind. Maybe grind finer and tamp with less pressure?
Niche zero. Will try that
@Turkish started
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What sort of grinder are you using? It looks like there are some drier parts to the puck, where it looks like a coarser grind. Maybe grind finer and tamp with less pressure?