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  • Cold brew - blah blah Hoffman iced filter is better, I know but I want to try something different.

    Did 100g/800ml the other night from the first recipe I found - obviously a silly amount of coffee but it did taste good. Did 60g//1l last night, ground a bit finer and it's ok but not as good.

    Any pointers?

  • Just play with it. Because it brews so much slower you can get really different results. I enjoy doing high coffee to water with a shortish brew time like 8 hours but my go to is around 35g for 1l water and brew for 24 hours.

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