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Been thinking the same for a tour from Toulouse to Nice starting next week - my first long(ish) tour! Really excited for camp cooking in the evenings with fresh and local stuff (especially real tomatoes and @owl says). One of the campsites I'm looking at even has a little veg garden.
Yeah this sounds great. Had been considering going without stove and living on bread and cheese but faffing about with this on an evening really appeals