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  • Seem to remember a sports nutrition person saying skimmed or semi-skimmed milk is good. Same protein content but the fat in whole milk isn’t doing anything useful, may even slow absorption of sugars and protein.

  • ah interesting, I tended to pick whole milk on the assumption the fat wasn't doing anything bad and it tastes nicer

    but first search result suggests whole milk 95% of the time, then skimmed if replacing a recovery drink. as you said, the fat may slow protein usage

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