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  • I am looking to buy a high carbon steel wok, preferably without any sort of coating (may consider coated if it's not plastic of any sort, teflon or otherwise)

    Anyone have any recommendations? I don't mind seasoning it

  • I have a lovely Craft Wok, 14 inch round bottom, so needs a wok ring.
    Really solid and heavy, nice performance. Moving contents with one hand is a chore.

    It’s been cheaper, but £45.99 on Amazon.

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