Another batch of beigels. Four closest ones turned out best with a slightly lower oven temp. Used the more traditional shaping technique this time which wasn't as difficult as I expected. Mixed up last night, overnight in the fridge then shaped, poached and baked this morning. Treacle in the poaching liquor.
Another batch of beigels. Four closest ones turned out best with a slightly lower oven temp. Used the more traditional shaping technique this time which wasn't as difficult as I expected. Mixed up last night, overnight in the fridge then shaped, poached and baked this morning. Treacle in the poaching liquor.
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