Gochujang
Homemade or store bought?
(In which case - recipe / supplier?)
Homemade gochujang recipe includes the following instruction:
Leave in full sun for 6 months. The sun helps to kill any fungus from forming on top. Cover the top with a fine mosquito net or mesh that will keep the bugs away
@Acliff started
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Homemade or store bought?
(In which case - recipe / supplier?)