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Tenderloin-
I'm looking forward to seeing the results!
I also absolve myself of all responsibility for any food poisoning...
On which note, we were going to be having chicken. Which I've just thrown away.
Luckily, the butcher still had chickens spare.
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Fridge is a relatively dry atmosphere so I’d use the fridge.
NotThamesWater
dancing james
Not if you have otherwise good fridge hygiene.
And certainly no more than leaving it uncovered in a garage.
And given how long it has been uncovered in a dryer (which is essentially just a fridge), an extra day is not going to do much.