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Aroogah
@almac68
@Aroogah props for posting the Joshua Weissman recipe.. wow, I’ve just batch cooked about 8 portions of Golden Curry Sauce from scratch. I reckon it took around 90 minutes tops to produce.
I subbed MSG for banana.. it tastes utterly incredible, despite all the faff with the sieve.
Mrs M is gonna love date night at home with Chicken Kiev surprise this Friday.. moar pics then when it’s plated up..
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