Exactly, no slower than sticking a Kiev in the oven
Sure, but considerably more effort. Whilst your hands are getting eggy, floury and generally claggy and you're having to regulate oil temp to fry the cutlet I'm having a lovely beer and wasting more time on the forum... easy dinners should be easy.
You do you! If I can get it on the table in half an hour it counts as easy in my book
@owl started
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Exactly, no slower than sticking a Kiev in the oven