lime pickle - four week ferment on the limes. can't wait to fire this into curries, kedgeree, cheese sandwiches, and over samosas...
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How hot is it?
Local restaurant over Bradford way does a lovely one. First bite is great but be prepared for the heat!
@cozzzzzzzz started
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lime pickle - four week ferment on the limes. can't wait to fire this into curries, kedgeree, cheese sandwiches, and over samosas...
1 Attachment