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  • Get him an electric carving knife, he’ll realise they are not very good eventually.

    I mean, serrated knives for cutting meat shouldn’t be allowed, but I can understand why you might want one for sourdoughs with rock solid crusts.

    Accidents with electric serrated knives are likely to be a lot worse than stabbing yourself lightly with a normal knife though.

  • Maybe I'll look into an alternative. My mum is extremely accident prone so perhaps having a miniature chainsaw lying around the kitchen is a bad idea anyway.

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