https://www.sheffield.ac.uk/sustainable-food/news/typical-summer-bbq-releases-more-greenhouse-gas-emissions-80-mile-car-journey
Interesting article - majority of it seems to be the meat, not the charcoal,though? Not to say that doesn’t matter - but worth understanding what can reduce them most
@andyfallsoff started
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https://www.sheffield.ac.uk/sustainable-food/news/typical-summer-bbq-releases-more-greenhouse-gas-emissions-80-mile-car-journey