• Any (evening) menu recommendations at Blacklock City? https://theblacklock.com/city/menus/

    Am contemplating a mix of pre-chop bites then the rib eye with chips and barbequed baby gems & anchovy dripping.

    I shouldn't be looking at this now after a ride...

  • I’ve only ever gone ‘all in’, but never regretted it…

  • The pre chop bites are ok, but nothing amazing. Definitely go for the sheep's head on toast, it's incredible.

    They often have other cuts of beef up on the blackboard listed by weight so you can choose the cut you fancy then figure out how hungry you are.

    I also highly recommend the bread and gravy as a side.

  • Yep, the All-in is my usual choice too

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