Coffee Appreciation

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withered_preacher

My experience has been that the espresso got better the further south I went in Italy. Sadly I haven’t been beyond Rome yet but I’ll get there!

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Jung in reply to @withered_preacher

I agree with this. The roasts get darker and the % of Robusta seem to go up the further south you go. In Napoli, the average coffee is a treacly little thing that absolutely coats the palate. Very different flavour from what you get further north. Love them!

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