You are reading a single comment by @Acliff and its replies.
Click here to read the full conversation.
-
Burner is too wide for wok cooking I think. Outside burner spreads heat over wider area, whereas you want it more concentrated.
Maybe something more like this?
Acliff-
You may be right, but think that the paella thing has multiple rings with individual control. Liked the idea of one thing for both.
But looking at rings that you and I have posted with the large outputs I don't think any of the burners could be used safely in a normal house or flat. So how to get the burner to a proper decent height to cook on.
lynx
As I would like to use the burner for paella as well as for wok stir frying.
But the reality is that I would never make that much paella, so would be a just wok burner for me.