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Not a houseplant any more - just put it out for the summer. I think they're pretty much impossible to overwater or overfeed when they're in growth. All that dampness means you need to be a bit careful not to import slugs when you bring it in for the winter. You can eat the leaves, stems and tubers but you have to cook them all first because of the oxalic acid.
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Woah, that's gorgeous, will definitely be getting one of those