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i've only had stainless but this looks pretty robust:
https://thebbqshop.co.uk/BBQs/charcoal-barbecues/napoleon-rodeo-pro-22k-leg-charcoal-bbq
Thanks for the suggestion. They do look similarly specced and priced. Wondering about the relative merits of porcelain covered cast iron vs stainless steel as a cooking grate though. Any ideas?