Amazed that the deep fried pizza has not been mentioned yet. Modern Scottish cucina povera.
The only one I've had was quite a boujie vegan version at Mono in Glasgow. It was pretty good but I don't think it was in the spirit of the original.
Does Stephen Pastel still have his record shop in there?
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Amazed that the deep fried pizza has not been mentioned yet. Modern Scottish cucina povera.