• I remember getting doner meat and chips with bbq sauce on a pizza base once. Bloody great it was.

    That was at one of those chippy, burger, kebab and pizza joints.

  • That's where my doner pizza journey began too. Minus the BBQ sauce. (Kebab shop chilli sauce all the way)The king of dirty pizza.

    Now days I'll save back a little bit of my levante pide mixed grill for topping my next batch of homemade pizzas. Heaven.

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