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Yeah I think forcing rhubarb is best done when it’s just the crown but whatever, give it a go. We didn’t cover ours and ate our first batch yesterday, the green bits were sharrrrrrp.
All this cobble chat has made me revisit the idea of laying something at the end of our garden with the three tons of granite my folks have surplus after their driveway (twenty years ago). The main problem is it’s there and not here.
inchpincher
cheers - i've just been out and done that although i may have left it too late as it's a squeeze and the chimney pot is in 2 halves