My wife convinced me to give Pizzarova in Bristol another go tonight after two utterly disappointing pizzas from there previously. Should have stuck to my guns. They just cannot do good pizza. Burnt on one side, raw dough on the other and miserly with topping to crust ratio. They’re dead to me. How Flour & Ash went under and they’re still maintaining two locations and a van is beyond me.
My wife convinced me to give Pizzarova in Bristol another go tonight after two utterly disappointing pizzas from there previously. Should have stuck to my guns. They just cannot do good pizza. Burnt on one side, raw dough on the other and miserly with topping to crust ratio. They’re dead to me. How Flour & Ash went under and they’re still maintaining two locations and a van is beyond me.